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HM Terra Magica Zagreb Bubble Festival & Trapan Winery in Istria /2.6.2017

 

Second day did not started early because the Welcome party lasted until the early hours :)

 

We started with short tour of the medieval part of Zagreb and made refreshment stop at Zagreb Bubbles festival.

We were privileged that Sanja Cabalier, owner and chef of one of the top Croatian restaurants Apetit Restaurant & Bar opened booth on the festival day before the starting of the fair.

After short snack with Cohiba shorts participants departed to Istria, village of Sisan for late lunch.

Destination was Winery Trapan.

 

We tasted the food, wines and new Italian Regional Edition Flor de Cano - Casanovas kindly provided by exclusive Habanos distributor in Italy - Diadema spa.

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